Savory
Soup
Beef Barley Soup
Classic Andalusian Gazpacho from Cádiz, Spain
Curry Garden Vegetable Soup
Eggplant & Lentil Strew with Pomegranate Molasses
Kale & White Bean Soup
Roasted Butternut Squash & Apple Soup
Roasted Red Pepper & Tomato Soup
Spicy Vegetable Chili
Appetizers & Salads
Baba Ganoush
Caprese Sticks | Tomato, Mozzarella & Basil Skewers
Chickpea Salad with Fresh Herbs
Cumin Roasted Carrot & Avocado Salad
Mediterranean Bow-Tie Pasta Salad
Scallops Wrapped in Bacon
Summer Tomato Cucumber Salad
Zucchini Rounds
Zucchini Chive Fritters
Main Dishes
Apricot Glazed Chicken with Dried Plums & Sage
Baked Scallops
Baked Stuffed Lobster
Boneless Chicken Mole
Chimichurri Flank Steak
Croque Monsieur
Fall Roasted Chicken with Apples & Sage
Healthy, Crunchy, Panko Crusted Chicken Fingers
Macaroni & Cheese Date Night Dinner
Mexican Tortilla Casserole
No-Noodle Sweet Potato Vegetable “Lasagna”
Nobu Black Code with Miso
Healthy Turkey Meatballs
Mar-a-Lago Turkey Burger
Pan-Latin Picadillo
Red Curry Chicken Kabobs
Southwest Turkey Burgers
The Ultimate Paella
Three Garlic Pasta
Truffle Beef Wellington for Two
Vegetarian Moussaka
Whiskey Barbecued Chicken & Lemon Kale Salad
Sides
Cauliflower Mac & Cheese
Cinnamon Apple Sauce
Chili Lime Sweet Potato Salad
Breakfast
Avocado Cottage Cheese Pancakes
Crème Brûlée French Toast
Fluffy & Healthy Cottage Cheese Pancakes
Sticky Bun Cake
Sunday Egg Sandwiches
Welcome to the chic brûlée, a blog about food and style coming to you from NYC's East Village. Find your favorite new recipe, discover style trends and read up on the nyc food scene. Questions+inquiries, 

