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Roasted Chicken with Clementines & Rosemary

by Janelle 01.13.2014
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I was browsing through Yotam Ottolenghi’s cookbook, Jerusalem, and was inspired by a unique recipe for roasted chicken with clementines and Arak, an anise-based Lebanese spirit. I have been spotting leafy clementines at my local farmer’s market lately – it is peak season after all – so I thought this was the perfect opportunity to […]

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Orange Date Oat Bran Muffins

by Janelle 07.19.2012
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I had some extra dried dates around (see Pan-Latin Picadillo), so I decided to put them to good use by creating a healthy oat bran muffin recipe that features this delicious dried fruit. I love dates for a special reason. They remind me of my unforgettable trip to Istanbul last summer, where bazaars overflowed with […]

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Carla Hall’s Lemon Pudding Cake with Orange Liqueur

by Janelle 10.21.2011
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ABC’s new daytime show, The Chew, has been killing it with to-die-for recipes rolling out every day. If you are a Top Chef watcher, you will remember Carla and her scrumptious and hearty comfort-food-style cooking. A true lover of sweets (she owns Alchemy cookies after all) it is no surprise this mouthwatering lemon pudding cake […]

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