Recipes

Roasted Butternut Squash & Apple Soup

by Janelle 11.01.2011
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There is nothing like butternut squash soup on a cool autumn day. This recipe for Roasted Butternut Squash & Apple Soup is my grandmother’s and it has been one of my favorites for years. The best part about this soup is the addition of zesty apples to add a bit of tang to the soup. […]

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Low Fat Fudgy Ghost Cupcakes

by Janelle 10.24.2011
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If you are looking for a spooky, fun dessert for Halloween, look no further than my Low Fat Fudgy Ghost Cupcakes. With low-fat cake batter (recipe courtesy of Skinny Taste), made with Dark Chocolate Fudge Cake Mix, canned pumpkin and water (that’s it!) and my very own recipe for homemade whipped vanilla meringue frosting, these […]

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Carla Hall’s Lemon Pudding Cake with Orange Liqueur

by Janelle 10.21.2011
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ABC’s new daytime show, The Chew, has been killing it with to-die-for recipes rolling out every day. If you are a Top Chef watcher, you will remember Carla and her scrumptious and hearty comfort-food-style cooking. A true lover of sweets (she owns Alchemy cookies after all) it is no surprise this mouthwatering lemon pudding cake […]

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Pumpkin Spice Oatmeal Pecan Cookies

by Janelle 10.19.2011
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If you love oatmeal cookies and pumpkin you are in for a treat with these delicious Pumpkin Spice Oatmeal Pecan Cookies. With a recipe from one of my fave cooking blogs, Skinny Taste, I set out to make these scrumptious cookies. With no oil and very little butter, these cookies are made with pumpkin, oatmeal, […]

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Mexican Tortilla Casserole

by Janelle 10.17.2011
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For a delicious and easy way to enjoy healthy Mexican food at home, nothing is better than my Mexican Tortilla Casserole. Loaded with vegetables and tasty Mexican spices, this is a perfect weeknight meal that is so easy to throw together. You can make it with all vegetables or add shredded chicken from a small […]

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Apple-Cinnamon Oat Squares Recipe

by Janelle 10.12.2011
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If you love steel-cut oatmeal but don’t have the time to make it in the morning (45 minutes to let it simmer, to be exact!), then this recipe is for you. Call it oatmeal on-the-go, these oat bars are incredibly healthy for you and delicious. Made with steel cut oats, chopped pecans, ground flaxseed, grated […]

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Healthy Multigrain Pumpkin Muffins

by Janelle 10.05.2011
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I am always on the lookout for delicious pumpkin recipes that are not only tasty, but healthy as well. I found an amazing recipe for low-fat pumpkin muffins created by one of my fave baking blogs, Love From The Oven. Full of whole wheat flour, flaxseed meal and oat bran, these muffins are bursting with […]

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Afternoon Tea, Anyone? The Best Buttery Scones Recipe

by Janelle 09.30.2011
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After visiting London this summer and enjoying an extravagant Afternoon Tea, I became inspired to make buttery, sweet scones. My boyfriend and I had Tea at the uber-chic Palm Court at the Langham Hotel on Regent Street in London. This Tea was awarded the Tea Guild’s Top London Afternoon Tea 2010, the “OSCARS” of the tea world… and […]

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Pumpkin Spice Bars

by Janelle 09.26.2011
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It’s almost fall and that means it’s time to start baking warm, spicy autumn desserts. My absolute favorite spice cake recipe is for Pumpkin Spice Bars. To make the bars, you start out by baking a homemade spice cake in a sheet pan and savoring the smell of cinnamon, ginger, nutmeg and cloves filling up […]

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Anzac Biscuits

by Janelle 09.18.2011
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Although wildly popular in Australia and New Zealand, Anzac biscuits have not caught on in the rest of the world, until now. I first tried Anzac biscuits at Peels, a hip new eatery on New York City’s Bowery. The delicious, crumbly texture of these sweet, nutty, granola-like biscuits was unlike anything I’d ever tried and […]

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